Menus
All Day Menu
Fresh Baked Whole Italian Loaf
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Garlic Spread
Charcuterie Board
For the tableProsciutto di parma, mortadella, salami cacciatorini, salami finocchiona, short rib meatball, burrata mozzarella, truffle pecorino cheese, hazelnut praline
Vegetable Antipasto Bar
We love vegetarians, selection changes seasonallyPick 3 vegetables | Pick 5 vegetables | Served warm
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Cauliflower Milanese
Herb breaded cauliflower
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Sicilian Eggplant Caponata
Taggiasca olives and golden raisins
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String Bean Salad
Shiitake mushrooms and crispy shallots
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Lemon Spinach
Roasted garlic and lemon confit
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Roasted Brussels Sprouts
Pancetta lardo and herbs
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Herb Roasted Mushrooms
Hen of the woods, champignon, shiitake and oyster mushrooms
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Fire Roasted Red & Yellow Peppers
Basil, garlic, and olive oil
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Sautéed Broccoli Rabe
Pine nuts, raisins and Calabrian pepper
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Grilled Asparagus
EVOO, lemon
Appetizers
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Italian Wedding Soup
Meatballs, chicken, farro
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Woodfire Italian Sausage & Roasted Peppers
House-made fennel sausage, basil
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Short Rib Meatballs
Nonna’s sauce, parmesan
Two
Four
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Roman Fried Artichokes Alla Giudia
Lemon aioli
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Crab Cakes
Lemon aioli, sorrels
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Fried Calamari
Hot cherry pepper, Pomodoro
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Tomato-Goat Cheese Bruschetta
EVOO, basil
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Prosciutto & Burrata
San Daniele
Salads
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Little Gem Caesar Salad
Parmesan fricco
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Caprese Salad
Burrata mozzarella, avocado, tomatoes
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Shaved Brussels Sprout Salad
Pecorino cheese, marcona almonds, pistachios, dried cranberries
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Quinoa & Avocado Salad
Orange, cucumber, dried currants, almonds
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Add:
Chicken Paillard
Grilled Salmon
Grilled Shrimp
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Jumbo Lump Crab & Avocado Salad
Mixed greens, red pepper aioli, red peppers
Please inform us about any allergies *consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness
Pizza
Gluten free pizza is available-
Margherita
Burrata mozzarella, pomodoro, basil
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A Lot of Pepperoni
‘Nduja sausage, spicy honey
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Four Seasons Pizza
Mushroom, artichoke, broccoli rabe, roasted pepper, burrata mozzarella
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Prosciutto Di Parma & Arugula
Burrata mozzarella, arugula & fennel salad
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Sweet Fennel Sausage & Peppers
Burrata mozzarella
Specialty Pastas
100% whole wheat, kamut or gluten-free pasta available-
Spaghetti Pomodoro
Basil, EVOO
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Rigatoni Alla Vodka
Guanciale bacon, pecorino cheese
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Housemade Ravioli
Burrata mozzarella
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Carbonara
Pancetta, pecorino, black pepper, egg yolk
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Tagliatelle Bolognese
Three meat ragu
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Spaghetti & Short Rib Meatballs
Nonna’s sauce
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Linguine & Clams*
White wine clam sauce
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Café Fiorello Lasagna
Meatballs, burrata
The Wood-Fire Grill
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Mediterranean Branzino Al Forno
Lemon spinach
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Halibut
Truffle caviar, citrus beurre blanc
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Shrimp Scampi
Lemon spinach, cherry peppers
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Lemon Roasted Chicken
Peppers, beurre blanc
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Prime Filet Mignon
Pecorino polenta
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Grilled Center Cut Veal Chop
Pecorino polenta, saffron
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Dry Aged Prime Ribeye Steak
Roasted potatoes, Tuscan ristretto
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Prime Black Label Cheeseburger
Tillamook cheddar cheese, cacio e pepe fries
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Eggplant Parmesan Al Forno
Seasoned breadcrumbs, mozzarella
Entrees
All our chicken is organic-
Classic Chicken Parmigiana
Burrata mozzarella
Add pepperoni
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Veal Scallopine Marsala
Mushroom flan, lemon, grapes
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Osso Bucco
Pecorino polenta, barolo
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True North Canadian Salmon
Sicilian ratatouille crust, lemon spinach
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Dover Sole
Lemon beurre blanc, asparagus
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Jumbo Lump Crab Cake & Grilled Shrimp
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Side Order of Spaghetti Pomodoro
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All Antipasto Bar Vegetables Available as Sides
Specialty Veal Chops
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Veal Chop Parmigiana
Burrata mozzarella
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Veal Chop Pepperoni Parmigiana
Burrata mozzarella
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Veal Chop Milanese
Arugula, tomato & fennel salad